PARTNERSHIPS

Olitalia collaborates with a variety of independent institutions and organisations across a variety of activities benefitting the companies’ brands, consumers and other stakeholders.

ASSITOL

ASSITOL: for the monitoring of aspects of international law involving oil and vinegar sector (with an active presence on the ASSITOL Board)

O.N.A.O.O.

NATIONAL ORGANIZATION OF OLIVE OIL TASTERS: for the monitoring of quality, flavour and new trends in oil tasting and related procedures

I.O.C.

INTERNATIONAL OLIVE COUNCIL: for worldwide compliance with the strict quality codes and standards

APCI

PROFESSIONAL ASSOCIATION OF ITALIAN CHEFS: for research of new culinary combinations for professional use of oils and vinegars in cooking and garnishing

CHAMBERS OF COMMERCE

CHAMBERS OF COMMERCE: for opportunities of international promotion of Italy and Italian products